Ourweek threewebinars are now ready to view. We hopeyou canimplement the ideas and advice...
Wellington Spotlight: Mike Ny’s Bold Vision Behind Food Envy and Glou Glou
Mike Ny is the owner of Wellington’s award-winning catering business Food Envy and espresso bar Glou Glou. He’s also an experienced engineer and property developer with a bold vision to invigorate...
Kate De Lautour
TG Civil – Giving Back to the Kāpiti Community
When Toby Gillanders joined the Icehouse Owner Manager Programme he expected to grow his business, he didn’t expect to be running marathons...
Kate De Lautour
Duncan McFarlane on tariffs, imposter syndrome and why he said yes to the Icehouse board
Indevin Group founder Duncan McFarlane credits the Icehouse as being foundational to his success not simply his business success but also the ability to scale himself at the same pace as the Group,...
Kate De Lautour
We caught up with another of our fantastic shared space businesses to discuss coworking, agile...
The latest blog from our fantastic coaches and business advisors comes from Sven Hansen, Icehouse...
3 min read.
If uncertainty and chaos are complicating your decision-making, simplify your approach. Part 1.
Dan Thurston, coach at The Icehouse and strategy advisor for businesses nationwide, has advice for...
We continue our series of free webinars from leading experts and valued members of The Icehouse...
1 min read.
Week two webinar series recordings available now
Ourweek two webinars are now ready toview,and we are delightedthat hundreds of you are tuning...
Getting business-ready for a ‘Level 3 New Zealand’ is the next step on the road to recovery for...
The Icehouse caught up with Liz Wotherspoon,Headof Growth,to discuss the current Kiwibusiness...
6 min read.
COVID-19: Tips for businesses to survive
Andy Hamilton, Director at Icehouse Venturesand ex-CEO at The Icehouse,joins other leaders in...
This is the latest update from the New Zealand Bankers Association (NZBA) on the Government's $6.25...